Events for February 8, 2018 › Women's Business Center
Please join us for a special breakfast on How to Scale Up Your Food Business - A panel discussion with food entrepreneurs! This event will feature a 45-minute presentation by our very experienced food consultant Terry Frishman followed by an hour-long panel discussion with Frishman along with two established food entrepreneurs Missy Koo from Brooklyn Piggies and Sara Meyer from Little […]Find out more »
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