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Intro to Licensing, Labeling and Inspections for Food Processors
June 7, 2016 @ 6:00 pm - 8:00 pm
$20Are you thinking of starting a food business in New York? Do you have questions about how to obtain a processing license? Labeling? How to pass an inspection? This workshop will provide you with the information you need to know if you will be manufacturing a packaged product such as baked goods, confection, condiments, jams, sauces and marinades.
Queens Economic Development Corporation, in partnership with the New York State Department of Agriculture and Markets, is pleased to host the Intro to Licensing, Labeling and Inspections for Food Processors workshop to educate aspiring entrepreneurs and early-stage food businesses. There will be light refreshments and time for networking. There are only 40 spots available! Any questions can be directed to Patricia Richter at csmespace@queensny.org.
Classes are sponsored by the Small Business Association.
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The Queens Economic Development Corporation and Queens Tourism Council will host Queens Taste 2024 at the New York Hall of Science in Flushing Meadows Corona Park on Tuesday, May 21, from 6 pm to 9 pm.
We expect to attract more than 500 attendees with 50 restaurants and beverage purveyors, who will offer samples of their products. Thus, attendees will be able to bounce from table to table, tasting treats from tangy to fiery, crunchy to velvety, and sweet to briny.
Queens Taste is also a celebration of the borough -- and a great way to network. Almost all the anticipated 500 attendees either live in Queens or do business there. Many are executives and captains of industry. The atmosphere is always festive, almost giddy, creating an ideal scene for meeting and greeting.